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  • Moris Otantik- Domaine des Aubineaux

Moris Otantik- Domaine des Aubineaux

Le Domaine des Aubineaux, an oasis of greenery, peace and tranquility just steps from the town of Curepipe invites you to share the creativity and know-how of its Chef. It is in a historic setting that the chef of Les Aubineaux Restaurant will teach you the art and how to prepare a typical Mauritian dish.
 
After buying fresh local products at the "Bazaar" of Curepipe, you cook your meal using the utensils of yesteryear.
 
Come and join the useful to the pleasant through this unique experience.

 

Check ou below highlights:

 

Breakfast
 
Presentation by the Chef
  • What is a kitchen brigade?
  • How to work in a brigade?
  • The presentation of the dishes to be prepared during the session
  • The explications and recommendations of the Chef
 
Itinerary
  • Upon arrival, each team will be given a list of items to purchase, money and a basket ‘panier bazar’.
  • Then proceed to the local bazar for purchasing (accompanied by the Chef )
 
Back to le Domaine des Aubineaux for the preparation of the dishes
 
Steps:
  • Set up in the kitchen
  • Discovery of the local products
  • Preparation of the dishes
  • Set up of the plates
  • Tasting of the dishes prepared by each team
  • Tasting of the rum of Saint Aubin
  • Bois Chéri Tea, Bois Chéri Ice tea, fruit juice
  • Pawpaw puff pastry
  • Mini Banana cream pie
  • Chili cakes
MENU 1: 
 
Main Course:
  • Chicken curry or jackfruit curry
  • Steamed pumpkin
  • Mixed vegetables relish
  • Farata
 
Dessert: 
  • Sagoo Appalam
  • Thaku
MENU 2:
 
Main Course:
  • Chicken Chop soy
  • Corn Soup
  • Sauteed of chineese leafy vegetables
  • Sauteed Rice
 
Desert
  • Gingeli Cake
  • Green Tea
 
MENU 3:
 
Main Course:
  • Halim
  • Chicken Kalia
  • Cucumber and carrot salad
 
Desert
  • Revisited Alouda
  • Almond milk
 
MENU 4:
 
Main Course:
  • Creole sausages cooked in a tomato sauce
  • Sauteed Lentils
  • Sauteed leafy vegetables
  • Rice
  • Tomato chutney
  • Coconut Chutney
 
Desert:
  • Traditional toffee
  • Breakfast
  • Visit Bazar (Central Market)  to buy Ingredients for cooking
  • Cooking Classe Domaine des Aubineaux
  • Lunch
  • Pick up and drop off from any hotel / place of accommodation anywhere in Mauritius
  • Full transportation to Central Market & Domaine des Aubineaux
  • Minimum particpant: 2 Pax
  • Maximum Participant: 15Pax
  • Please select your menu & kindly write in comments. 
  • Child: Under the age of 12yrs old
  • FOC: Children undre the age of 5yrs old
  • Operationg day: Subject to availability
  • Operating hour:  Flexible

Place your order

Package Adult
Package Child
Date
Important! To make a booking less than 24hr before, please call us on (230) 5293 3016.
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